The Best Cheesy Dynamite Chicken Buns Recipe – Irresistible & Easy

If you’re craving something bold, cheesy, and bursting with flavor, these Cheesy Dynamite Chicken Buns are about to become your new favorite recipe. Fluffy homemade buns topped with a cheesy spice blend, filled with crispy fried chicken tossed in a fiery dynamite sauce—this recipe is the perfect fusion of comfort and excitement. Whether for a family dinner, party snack, or weekend indulgence, these buns guarantee a flavor explosion in every bite!

“This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases at no extra cost to you.”

What is Cheesy Dynamite Chicken Buns?

Cheesy Dynamite Chicken Buns are a creative take on stuffed buns, combining fluffy bread, crispy fried chicken, and a creamy yet spicy dynamite sauce. The bread is topped with a Parmesan and spice blend for an extra kick, while the chicken is marinated, coated, and fried until golden. Finally, everything comes together with fresh veggies and a creamy chili-mayo sauce, making it a filling and irresistible treat.

Why You’ll Love It?

🧀 Cheesy & Spicy Combo – Parmesan and cayenne bring the perfect flavor balance.
🍗 Crispy Chicken Filling – Juicy on the inside, crunchy on the outside.
🌶️ Bold Dynamite Sauce – Creamy, tangy, and spicy—just the right amount of heat.
🥯 Homemade Buns – Soft, golden rolls with cheesy tops for extra indulgence.
🎉 Perfect Anytime Meal – Ideal for gatherings, game nights, or simply treating yourself.

Tips for the BEST Cheesy Dynamite Chicken Buns

Let the dough rise fully for light and airy buns.
Cut chicken into uniform pieces so they cook evenly.
Fry in medium heat oil (175°C/350°F) to keep chicken juicy and crispy.
Adjust spice levels by reducing sambal or chili sauce if you prefer milder flavors.
Serve immediately after filling for the ultimate crispy-cheesy experience.

Serving Suggestions

Pair with coleslaw or fresh salad for balance.
Add extra pickles, lettuce, or jalapeños for crunch.
Serve with fries, wedges, or onion rings for a full meal.
Great with iced tea, lemonade, or soda to cool down the heat.

Amazon Basics Stackable Metal Kitchen Storage Shelves…

Set of 2 metal wire racks for kitchen and cabinet organization
Convenient storage for dishes, coffee cups, small cans, seasonings, medicines and more
Stackable design saves space on countertops or in pantries or cabinets; use side-by-side or stacked

$22.79

See it on Amazon

Ingredients

(Yield: 14 Servings)

DOUGH :

75 ml lukewarm water
200 ml lukewarm milk
15 g honey
9 g instant yeast
1 egg (medium)
30 ml sunflower oil
600 g all-purpose flour
8 g salt (1⅓ teaspoons)
25 g unsalted butter

TOPPING :

40 g Parmesan cheese
2 g cayenne pepper (⅔ teaspoon)
1.5 g onion powder (½ teaspoon)
1 g black pepper (⅓ teaspoon)

CHICKEN MIXTURE :

700 g chicken breast
5 g salt (⅚ teaspoon)
3 g onion powder (1 teaspoon)
3 g garlic powder (1 teaspoon)
4 g cayenne pepper (1⅓ teaspoon)
1.5 g black pepper (½ teaspoon)
15 g sambal oelek
10 ml soy sauce
1 egg (medium)

EXTRA :

Milk (for brushing)

CORNSTARCH MIXTURE :

150 g cornstarch
2 g salt (⅓ teaspoon)
1.5 g black pepper (½ teaspoon)
3 g onion powder (1 teaspoon)

SAUCE :

120 g mayonnaise
75 g chili sauce
20 g sambal

How to Make Cheesy Dynamite Chicken Buns

Prepare the Dough
- Combine lukewarm water, milk, honey, and yeast in a bowl. Let sit for 5 minutes.
- Add beaten egg and oil. Mix well.
- Add flour, salt, and butter. Knead 10–12 minutes until smooth. Cover and let rise for 1 hour.
Prepare the Topping
- Mix Parmesan cheese, cayenne, onion powder, and black pepper. Set aside.
Marinate the Chicken
- Cut chicken into pieces and place in a bowl.
- Add salt, onion powder, garlic powder, cayenne, black pepper, sambal, soy sauce, and egg. Mix well and refrigerate.
Shape the Dough
- Deflate dough and divide into 14 pieces (70 g each). Roll into rectangles (15×13 cm). Fold in half.
- Brush with milk and dip one side in the Parmesan mixture.
- Place on parchment-lined tray, slash tops, and let rise 30 minutes.
Bake the Buns
- Preheat oven to 200°C (392°F). Bake for 12–15 minutes until golden.
Prepare Chicken & Sauce
- Mix cornstarch, salt, black pepper, and onion powder. Coat chicken well.
- Fry in medium heat oil (175°C / 350°F) until golden. Drain on paper towels.
- Mix mayonnaise, chili sauce, and sambal for the sauce. Toss fried chicken in the sauce.
Assemble the Buns
- Slice buns, fill with lettuce or veggies, add chicken, and drizzle with extra sauce.

TECHEF – Frittata and Omelette Pan, Nonstick Double Sided Folding Egg Pan…

𝗕𝘂𝗶𝗹𝘁 𝗳𝗼𝗿 𝗣𝗲𝗿𝗳𝗼𝗿𝗺𝗮𝗻𝗰𝗲: Forged heavy-gauge aluminum (commercial-grade 3004) construction distributes heat evenly and prev…
𝗘𝘅𝗰𝗲𝗽𝘁𝗶𝗼𝗻𝗮𝗹 𝗗𝗲𝘀𝗶𝗴𝗻: Having two surfaces to cook on at once is very convenient with foldable pans
𝟯-𝗹𝗮𝘆𝗲𝗿 𝗥𝗲𝗶𝗻𝗳𝗼𝗿𝗰𝗲𝗱 𝗡𝗼𝗻𝘀𝘁𝗶𝗰𝗸 𝗖𝗼𝗮𝘁𝗶𝗻𝗴: PFOA-Free safe coating with new, proprietary, and patented scratch resistance techn…

$39.99

See it on Amazon

Make Ahead & Storage Tips

Dough: Can be made the night before and refrigerated; bring to room temp before baking.
Cooked Buns: Store in an airtight container for 2 days or freeze for 1 month.
Chicken: Best eaten fresh, but can be refrigerated up to 2 days. Reheat in oven for crispiness.
Sauce: Make ahead and refrigerate for up to 3 days.

Nutrition Per Serving

Calories: 445
Protein: 25g
Fat: 18g
Saturated Fat: 5g
Carbohydrate: 42g
Cholesterol: 95mg
Fiber: 2g
Sugars: 6g
Sodium: 690mg
Potassium: 390mg
Calcium: 65mg
Iron: 3mg

Note: Nutrition information is automatically calculated, so should only be used as an approximation.

KitchenAid Fresh Prep Slicer/Shredder, 1, White

Genuine KitchenAid Stand Mixer Attachment – Designed and engineered by the manufacturers of the KitchenAid Stand Mixer, …
Compatible with any KitchenAid Stand Mixer. Transform your stand mixer into a versatile kitchen appliance that can help …
Blades Included – 3mm Slicing Blade great for cucumbers, carrots, celery and zucchini; 4mm Medium Shredding Blade great …

See it on Amazon

Final Thoughts

These Cheesy Dynamite Chicken Buns bring everything you want in a meal—fluffy bread, cheesy toppings, crispy fried chicken, and a bold, spicy sauce that ties it all together. They’re indulgent, comforting, and packed with flavor. Whether for family dinners, parties, or a special treat, these buns will have everyone asking for seconds.
Don’t forget to check out our recommended kitchen tools and recipes on our website, myhomewish.com, to streamline prep and elevate your cooking game.