Sensational Steak Sandwich – A Flavor-Packed You’ll Want on Repeat

Few things can compete with the savory satisfaction of a perfectly made steak sandwich. The Sensational Steak Sandwich is a hearty, flavor-packed meal that combines tender sirloin, melty provolone, and a medley of vegetables, all tucked into crusty French bread. Whether you’re preparing a casual family dinner, hosting friends, or indulging in a weekend treat, this recipe is a guaranteed crowd-pleaser.

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What is Sensational Steak Sandwich?

The Sensational Steak Sandwich is a warm, savory sandwich built around thinly sliced sirloin steak strips, cooked to perfection with onions, mushrooms, and bell peppers. It’s layered with provolone cheese inside a loaf of French bread and finished with a rich beef broth and wine-infused sauce. The combination of tender beef, flavorful vegetables, and melted cheese makes it a true comfort food classic.

Why You’ll Love It

  • Rich, robust flavors – The Worcestershire, wine, and beef broth create a deep, savory profile.
  • Melt-in-your-mouth texture – Tender steak slices and gooey provolone cheese in every bite.
  • Customizable – Add your favorite condiments or switch up the vegetables to suit your taste.
  • Perfect for gatherings – Satisfying and impressive, yet easy enough for weeknights.

Sensational Steak Sandwich Variations

  • Spicy Kick – Add extra red pepper flakes or sliced jalapeños for more heat.
  • Cheese Swap – Try Swiss, mozzarella, or pepper jack instead of provolone.
  • Garlic Lovers – Sauté minced garlic with the onions and peppers for a stronger punch.
  • Open-Faced Style – Serve on toasted bread halves with melted cheese under the broiler.
  • Mini Sliders – Use dinner rolls instead of a large loaf for party-friendly portions.

Serving Suggestions

  • Serve alongside crispy fries or sweet potato wedges for a classic pairing.
  • Pair with a fresh garden salad or Caesar salad to balance the richness.
  • For a gourmet touch, offer a small bowl of au jus for dipping.
  • Complement with a glass of Pinot Noir or your favorite beer.
  • Cleans in Seconds with Quick Cleaning Technology: Nonstick surface keeps foods from sticking so you can spend more time …
  • Hard-Anodized Aluminum Construction: Eliminates hotspots for precision searing, sauteing, and browning, for exceptional …
  • Ceramic Nonstick Coating Made Without PFAS: Cook healthier, without the need for additional oil or butter.

Ingredients

(Yield 4 servings)

  • 2 tablespoons olive oil
  • 1 pound thinly sliced sirloin steak strips
  • 8 ounces sliced fresh mushrooms
  • 1 green bell pepper, seeded and cut into strips
  • 1 medium onion, sliced
  • 10 slices provolone cheese
  • 1 loaf French bread
  • 1 (14 ounce) can beef broth
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • ½ teaspoon garlic powder
  • 2 tablespoons Worcestershire sauce
  • ⅛ teaspoon red pepper flakes
  • ½ cup prepared horseradish, (Optional)
  • ½ cup brown mustard, (Optional)

How to Make Sensational Steak Sandwich

1. Prepare the Vegetables:

  • Heat olive oil in a large skillet over medium heat. Add mushrooms, bell pepper, and onion. Cook until softened, about 5 minutes.

2. Cook the Steak:

  • Push vegetables to the side of the skillet. Add the steak strips and season with salt, pepper, and garlic powder. Cook for 3–4 minutes, stirring occasionally.

For slow cook:

  • In a slow cooker, combine beef broth, salt, pepper, Worcestershire sauce, red pepper flakes.
  • Transfer steak and vegetables to the slow cooker, stir to blend.
  • Cover and cook on High for 3 to 4 hours, or until beef is extremely tender.

3. Build the Sauce:

  • Stir in beef broth, Worcestershire sauce, red pepper flakes. Let simmer for 5 minutes until slightly reduced.

4. Assemble the Sandwich:

  • Slice the French bread lengthwise. Layer provolone cheese on the bottom half. Spoon the steak and vegetable mixture evenly over the cheese.

5. Melt & Serve:

  • Top with remaining provolone slices, then close the sandwich. Wrap in foil and place in a warm oven (about 350°F) for 5–7 minutes until cheese melts.

Optional Condiments:

  • Serve with horseradish and brown mustard for added flavor.
  • Cooking Capacity: Prepares food for over 10 people, making it a holiday dinner hosting essential.
  • Digital Timer: Counts down cooking time up to 20 hours for easy monitoring.
  • Auto Warm: Automatically keeps food warm after cooking for optimal serving temperature.

Make Ahead & Storage Tips

  • Make Ahead – Cook the steak and vegetable mixture in advance, store in an airtight container, and refrigerate for up to 2 days. Assemble and heat before serving.
  • Freezing – The steak mixture can be frozen for up to 2 months. Thaw overnight in the refrigerator before reheating.
  • Reheating – Warm in a skillet over medium-low heat or in the oven to maintain texture.

Nutrition per Serving

  • Calories: 908
  • Protein: 56g
  • Total Fat: 41g
  • Saturated Fat: 18g
  • Total Carbohydrate: 79g
  • Cholesterol: 109mg
  • Dietary Fiber: 5g
  • Total Sugars: 10g
  • Sodium: 2586mg
  • Potassium: 1020mg
  • Calcium: 676mg
  • Iron: 9mg

Note: Nutrition information is automatically calculated, so should only be used as an approximation.

  • Silicone
  • 2 Sizes Sandwich box : You will receive 2 heightened and 2 regular sandwich containers for adults. Good for thick sliced…
  • Airtight containers: Sandwich holder come with silicone seal rings and 4 upgradge more durable snaps than others. Formin…

Final Thoughts

  • The Sensational Steak Sandwich lives up to its name with bold flavors, tender beef, and irresistible melted cheese. It’s the kind of recipe you’ll come back to again and again — perfect for family dinners, game-day gatherings, or just satisfying a serious sandwich craving. With a few simple tweaks, you can customize it to suit your taste and make it uniquely yours.
  • Don’t forget to check out our recommended kitchen tools and recipes on our website, myhomewish.com, to streamline prep and elevate your cooking game.

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