Few things can compete with the savory satisfaction of a perfectly made steak sandwich. The Sensational Steak Sandwich is a hearty, flavor-packed meal that combines tender sirloin, melty provolone, and a medley of vegetables, all tucked into crusty French bread. Whether you’re preparing a casual family dinner, hosting friends, or indulging in a weekend treat, this recipe is a guaranteed crowd-pleaser.
“This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases at no extra cost to you.”
What is Sensational Steak Sandwich?
The Sensational Steak Sandwich is a warm, savory sandwich built around thinly sliced sirloin steak strips, cooked to perfection with onions, mushrooms, and bell peppers. It’s layered with provolone cheese inside a loaf of French bread and finished with a rich beef broth and wine-infused sauce. The combination of tender beef, flavorful vegetables, and melted cheese makes it a true comfort food classic.
Why You’ll Love It
- Rich, robust flavors – The Worcestershire, wine, and beef broth create a deep, savory profile.
- Melt-in-your-mouth texture – Tender steak slices and gooey provolone cheese in every bite.
- Customizable – Add your favorite condiments or switch up the vegetables to suit your taste.
- Perfect for gatherings – Satisfying and impressive, yet easy enough for weeknights.
Sensational Steak Sandwich Variations
- Spicy Kick – Add extra red pepper flakes or sliced jalapeños for more heat.
- Cheese Swap – Try Swiss, mozzarella, or pepper jack instead of provolone.
- Garlic Lovers – Sauté minced garlic with the onions and peppers for a stronger punch.
- Open-Faced Style – Serve on toasted bread halves with melted cheese under the broiler.
- Mini Sliders – Use dinner rolls instead of a large loaf for party-friendly portions.
Serving Suggestions
- Serve alongside crispy fries or sweet potato wedges for a classic pairing.
- Pair with a fresh garden salad or Caesar salad to balance the richness.
- For a gourmet touch, offer a small bowl of au jus for dipping.
- Complement with a glass of Pinot Noir or your favorite beer.
- Cleans in Seconds with Quick Cleaning Technology: Nonstick surface keeps foods from sticking so you can spend more time …
- Hard-Anodized Aluminum Construction: Eliminates hotspots for precision searing, sauteing, and browning, for exceptional …
- Ceramic Nonstick Coating Made Without PFAS: Cook healthier, without the need for additional oil or butter.
Ingredients
(Yield 4 servings)
- 2 tablespoons olive oil
- 1 pound thinly sliced sirloin steak strips
- 8 ounces sliced fresh mushrooms
- 1 green bell pepper, seeded and cut into strips
- 1 medium onion, sliced
- 10 slices provolone cheese
- 1 loaf French bread
- 1 (14 ounce) can beef broth
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- ½ teaspoon garlic powder
- 2 tablespoons Worcestershire sauce
- ⅛ teaspoon red pepper flakes
- ½ cup prepared horseradish, (Optional)
- ½ cup brown mustard, (Optional)
How to Make Sensational Steak Sandwich
1. Prepare the Vegetables:
- Heat olive oil in a large skillet over medium heat. Add mushrooms, bell pepper, and onion. Cook until softened, about 5 minutes.
2. Cook the Steak:
- Push vegetables to the side of the skillet. Add the steak strips and season with salt, pepper, and garlic powder. Cook for 3–4 minutes, stirring occasionally.
For slow cook:
- In a slow cooker, combine beef broth, salt, pepper, Worcestershire sauce, red pepper flakes.
- Transfer steak and vegetables to the slow cooker, stir to blend.
- Cover and cook on High for 3 to 4 hours, or until beef is extremely tender.
3. Build the Sauce:
- Stir in beef broth, Worcestershire sauce, red pepper flakes. Let simmer for 5 minutes until slightly reduced.
4. Assemble the Sandwich:
- Slice the French bread lengthwise. Layer provolone cheese on the bottom half. Spoon the steak and vegetable mixture evenly over the cheese.
5. Melt & Serve:
- Top with remaining provolone slices, then close the sandwich. Wrap in foil and place in a warm oven (about 350°F) for 5–7 minutes until cheese melts.
Optional Condiments:
- Serve with horseradish and brown mustard for added flavor.
- Cooking Capacity: Prepares food for over 10 people, making it a holiday dinner hosting essential.
- Digital Timer: Counts down cooking time up to 20 hours for easy monitoring.
- Auto Warm: Automatically keeps food warm after cooking for optimal serving temperature.
Make Ahead & Storage Tips
- Make Ahead – Cook the steak and vegetable mixture in advance, store in an airtight container, and refrigerate for up to 2 days. Assemble and heat before serving.
- Freezing – The steak mixture can be frozen for up to 2 months. Thaw overnight in the refrigerator before reheating.
- Reheating – Warm in a skillet over medium-low heat or in the oven to maintain texture.
Nutrition per Serving
- Calories: 908
- Protein: 56g
- Total Fat: 41g
- Saturated Fat: 18g
- Total Carbohydrate: 79g
- Cholesterol: 109mg
- Dietary Fiber: 5g
- Total Sugars: 10g
- Sodium: 2586mg
- Potassium: 1020mg
- Calcium: 676mg
- Iron: 9mg
Note: Nutrition information is automatically calculated, so should only be used as an approximation.
- Silicone
- 2 Sizes Sandwich box : You will receive 2 heightened and 2 regular sandwich containers for adults. Good for thick sliced…
- Airtight containers: Sandwich holder come with silicone seal rings and 4 upgradge more durable snaps than others. Formin…
Final Thoughts
- The Sensational Steak Sandwich lives up to its name with bold flavors, tender beef, and irresistible melted cheese. It’s the kind of recipe you’ll come back to again and again — perfect for family dinners, game-day gatherings, or just satisfying a serious sandwich craving. With a few simple tweaks, you can customize it to suit your taste and make it uniquely yours.
- Don’t forget to check out our recommended kitchen tools and recipes on our website, myhomewish.com, to streamline prep and elevate your cooking game.
