Few dishes feel as comforting and satisfying as a warm, bubbling pan of Scalloped Potatoes. With layers of thinly sliced potatoes, creamy sauce, and melted cheese, this dish is a true classic. It’s perfect for family dinners, holidays, or whenever you want to add something cozy and indulgent to your table.
In this post, we’ll walk through everything you need to know about scalloped potatoes: what they are, why you’ll love them, tasty variations, serving ideas, and a step-by-step guide to making them at home.
“This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases at no extra cost to you.”
What is Scalloped Potatoes?
Scalloped potatoes are a traditional baked casserole dish made with thinly sliced potatoes layered in a creamy sauce, often topped with cheese. The name “scalloped” refers to the method of baking potatoes in a rich sauce until tender and golden on top.
This dish has roots in European cuisine, but over the years, it has become a staple in American households—especially around holidays like Thanksgiving, Christmas, and Easter.
Why You’ll Love It
There are so many reasons scalloped potatoes will quickly become one of your go-to side dishes:
- Cheesy & Creamy – Every bite is filled with rich, gooey cheese and silky sauce.
- Feeds a Crowd – This recipe yields 12 servings, making it ideal for parties or family gatherings.
- Customizable – You can change the flavors with different cheeses, herbs, or add-ins.
- Make-Ahead Friendly – Perfect for busy holiday prep or dinner parties.
It’s the kind of recipe that pleases everyone at the table.
Scalloped Potatoes Variations
Scalloped potatoes are delicious on their own, but here are some fun twists to try:
- With Bacon – Add crispy bacon bits between the layers for extra flavor.
- Garlic Lovers – Use roasted garlic for a sweeter, more intense taste.
- Vegetable Boost – Layer in spinach, broccoli, or mushrooms for a wholesome twist.
- Ham & Potato Casserole – Add diced ham to turn this into a main dish.
- Cheese Variations – Swap cheddar for Gruyère, Parmesan, or a mix for a richer taste.
Serving Suggestions
Scalloped potatoes are a versatile side dish that pairs beautifully with many main courses:
- Roast chicken, turkey.
- Grilled or baked salmon.
- A fresh green salad to balance the richness.
- Steamed vegetables like green beans or asparagus.
They’re also filling enough to be enjoyed as a vegetarian main course with a side of bread.
- Durable Construction: The hard anodized exterior and forged design is built to stand the test of time. Titanium Non-stic…
- Everything you need: This 3 piece frypan set is perfect for searing, sautéing, frying, and browning. The 8 inch is ideal…
- Thermo-Spot Technology: Our unique heat indicator turns solid red when pans are properly preheated so you’ll know exactl…
Ingredients
(Yield: 12 Servings)
- 3 tablespoons unsalted butter, plus more for greasing the pan
- ¼ cup all-purpose flour
- 2 cups whole milk
- 1 cup vegetable broth, (Optional)
- 4 garlic cloves, grated
- 1 tablespoon fresh thyme leaves, chopped
- 2 teaspoons sea salt
- ½ teaspoon freshly ground black pepper
- 3 pounds Yukon Gold potatoes, sliced ⅛-inch thick
- ½ medium yellow onion, thinly sliced
- 1½ cups grated cheddar cheese
How to Make Scalloped Potatoes
- Preheat the Oven – Heat your oven to 375°F (190°C). Grease a large baking dish with butter.
- Make the Sauce – In a saucepan, melt butter over medium heat. Whisk in the flour and cook for 1–2 minutes. Slowly whisk in milk and vegetable broth (if using) until smooth. Add garlic, thyme, salt, and pepper. Cook until the sauce thickens.
- Layer the Potatoes – Arrange half of the sliced potatoes in the baking dish. Top with half of the onions, half of the sauce, and half of the cheese. Repeat with the remaining potatoes, onions, sauce, and cheese.
- Bake – Cover with foil and bake for 40 minutes. Remove foil and bake another 25–30 minutes, until the potatoes are tender and the top is golden brown.
- Rest & Serve – Let the dish rest for 10 minutes before serving for the flavors to settle.
- 【MEET YOUR ALL NEEDS】MALACASA casserole dishes for oven measure 15.6″L x 9.2″W x 3.1″H (including handle size)-142 OZ, s…
- 【DURABLE & SAFE】Our lasagna baking dish is crafted from high-quality LEAD-FREE, CADMIUM-FREE and NON-TOXIC ceramic, feat…
- 【EASY TO HOLD】Featuring double handles for a secure grip, the rectangular baking dish allows for effortless transfer fro…
Make Ahead & Storage Tips
- Make Ahead – Prepare the casserole up to a day in advance. Cover and refrigerate, then bake just before serving.
- Refrigerate Leftovers – Store in an airtight container for up to 4 days.
- Freeze – Bake, cool completely, then freeze for up to 2 months. Reheat in the oven until warmed through.
Nutrition Per Serving
- Calories: 337kcal
- Protein: 12g
- Fat: 17g
- Saturated Fat: 10g
- Carbohydrates: 34g
- Cholesterol: 51mg
- Fiber: 4g
- Sugar: 4g
- Sodium: 650mg
- Potassium: 783mg
- Calcium: 296mg
- Iron: 1mg
Note: Nutrition information is automatically calculated, so should only be used as an approximation.
- 【PREMIUM HIGH-CARBON STAINLESS STEEL & SHARPENER & CERAMIC COATING FOR LONG-LASTING SHARPNESS】：Crafted from high-quality…
- 【ELEVATE YOUR KITCHEN WITH AESTHETIC KNIFE BLOCK SET 】: We infuse thoughtful details and fresh designs to elevates the h…
- 【COMFORTABLE GRIP AND BALANCED HANDLE MAKES COOKING EASIER】：The ergonomically designed handle accommodates various hand …
Final Thoughts
- Scalloped potatoes are a timeless comfort food that brings warmth and flavor to any meal. Whether you’re preparing them for a holiday feast or a simple family dinner, this dish never disappoints. With its creamy layers, cheesy goodness, and endless variations, scalloped potatoes will always have a place at your table.
- Don’t forget to check out our recommended kitchen tools and recipes on our website, myhomewish.com, to streamline prep and elevate your cooking game.
Creamy Pumpkin Pasta Recipe You’ll Absolutely Love
The Best Cozy Buffalo Wings Recipe: Crispy, Spicy, and Irresistible
The Best Cozy Chicken Pot Pie Recipe For Families
Easy and Flavorful Chicken Tacos Recipe Everyone Will Love
Irresistible Slow Cooker Brisket with BBQ Sauce Recipe You’ll Absolutely Love
Easy and Flavorful Patty Melt Recipe Everyone Will Love
Easy and Irresistible Tater Tot Casserole Recipe You’ll Absolutely Love
Easy Creamy Macaroni and Cheese Recipe Everyone Will Love
Fall in Love with Every Bite: The Best Cozy Philly Cheesesteak Recipe
Frito Pie Recipe: The Best Cozy Dish You’ll Fall in Love With
Easy and Irresistible Chicken Caesar Salad You’ll Absolutely Love
Easy and Flavorful Chicken Wraps Recipe You’ll Want on Repeat
Easy Quesadilla Recipe – Crispy, Cheesy, and Delicious Every Time
Irresistibly Easy Reuben Sandwich Recipe – Crispy & Flavor-Packed
Quick And Easy Meatball Sandwich – A Comfort Classic You’ll Crave
Creamy Tuscan Chicken Soup Recipe You’ll Fall in Love With
The Best Cozy Chicken Tortilla Soup Recipe You’ll Fall in Love With Every Spoonful
Sensational Steak Sandwich – A Flavor-Packed You’ll Want on Repeat
The Ultimate Pulled Chicken Shawarma Sandwich Recipe You’ll Fall in Love With
Slow Cooker Marry Me Chicken Sandwiches – Easy & Loaded with Flavor
The Ultimate Scalloped Potatoes Recipe – Creamy, Cheesy, and Comforting
One Bite and You’ll Remember Why Meatloaf is the Ultimate Comfort Food
The Best Homemade Hot Chili Chicken Burgers Recipe – Crispy & Flavor-Packed
