Irresistible No Bake Orange Creamsicle Pie Everyone Will Love

If you’re craving something sweet, citrusy, and effortlessly refreshing, this No Bake Orange Creamsicle Pie is the answer. With the nostalgic flavor of an orange creamsicle and the ease of a no-bake dessert, this pie is a summertime favorite that requires minimal prep and zero oven time. Whether you’re hosting a cookout, attending a potluck, or just need a weekday treat, this dessert delivers bold flavor and creamy texture in every bite.

“This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases at no extra cost to you.”

What is Orange Creamsicle Pie?

Orange Creamsicle Pie is a chilled, no-bake dessert inspired by the classic orange creamsicle popsicles we all loved as kids. It combines zesty orange gelatin, tangy cream cheese, and fluffy whipped topping on a graham cracker crust, creating a dessert that’s creamy, citrusy, and perfectly light. The mandarin orange pieces and extra zest give it that fresh pop of flavor, while the soft filling melts in your mouth.

Why You’ll Love It

No oven required – Perfect for hot days.
Nostalgic flavor – Just like your favorite childhood creamsicle.
Quick & easy – Comes together in under 20 minutes.
Make-ahead friendly – Great for prepping the night before.
Crowd-pleaser – It serves 8 and is always a hit at gatherings.

Orange Creamsicle Pie Variations

This recipe is incredibly versatile. Here are a few ways to customize your pie:

Add a citrus twist – Use lemon or lime gelatin for a different citrus flavor.
Make it tropical – Add crushed pineapple or coconut flakes into the filling.
Chocolate lovers – Swap the graham cracker crust for a chocolate cookie crust.
Low-sugar version – Use sugar-free gelatin and light whipped topping.

Serving Suggestions

This pie is best served cold, straight from the fridge, with a swirl of whipped cream and a sprinkle of orange zest on top. Want to impress guests? Garnish each slice with a mandarin orange wedge or a thin orange slice for an elegant presentation.

It pairs beautifully with:

Iced tea or lemonade
Fresh summer fruit
A scoop of vanilla or orange sherbet

NileHome Stainless Steel Whisk Set 8″ 10″ 12″ Kitchen Whisk Ballo…

HIGH-QUALITY MATERIAL: Made of high-quality durable stainless steel and highly polished processing methods, no worries o…
MULTIPLE SIZES: This egg beater has three sizes for you to choose from, which are 12 inches, 10 inches, and 8 inches, yo…
MULTI-PURPOSE: This kitchen whisk is ergonomically designed, lightweight, and does not take up space, it is suitable for…

$7.99

See it on Amazon

Ingredients

(Yields 8 Servings)

1/2 (3-ounce) package orange flavored gelatin (such as Jell-O®)
1/3 cup boiling water
1 tablespoon grated orange zest, plus more for garnish
1/2 cup fresh orange juice
4 ounces cream cheese, at room temperature
1 (8-ounce) container frozen whipped topping, thawed
1 (9-inch) ready-to-use graham cracker pie crust (see note)
1/2 cup canned mandarin oranges, drained and patted dry

For Garnish:

Whipped Cream
Orange Slices or Extra Zest

Note: You can make your own crust using crushed graham crackers and melted butter if desired.

How to Make No Bake Orange Creamsicle Pie

1. Dissolve Gelatin:

In a medium bowl, combine the orange gelatin and boiling water. Stir until completely dissolved.

2. Add Orange Zest & Juice:

Mix in the orange zest and fresh orange juice. Let the mixture cool slightly.

3. Blend Cream Cheese:

In a large bowl, beat the softened cream cheese until smooth.

4. Combine:

Slowly pour the cooled gelatin mixture into the cream cheese, mixing until fully combined and smooth.

5. Fold in Whipped Topping:

Gently fold in the whipped topping until no streaks remain.
Add Mandarin Oranges: Carefully fold in the mandarin orange slices for a pop of fruity texture.

6. Assemble & Chill:

Spoon the filling into the graham cracker crust and smooth the top with a spatula.
Cover and refrigerate the pie for at least 4 hours, or until fully set (overnight is best).

7. Garnish and Serve:

Top with extra whipped cream and orange zest or slices just before serving.

Keebler Ready Crust 10-Inch Graham Cracker Pie Crust, Premade Pie…

One 10-inch Keebler Ready Crust Graham Cracker Pie Crust
Each subtly sweet Keebler premade pie crust is made with tiny pieces of crispy graham crackers
Graham cracker crust packed in a ready-to-serve pie tin, so it’s easy to bring magic to family gatherings and special ev…

See it on Amazon

Make Ahead & Storage Tips

Make Ahead: This pie is perfect to make the night before. It allows the filling to set beautifully.
Storage: Store covered in the refrigerator for up to 4 days. Avoid freezing as it can alter the creamy texture.
Don’t skip chilling! It’s essential for firming up the pie before slicing.

Nutrition Per Serving

Calories: 276
Total Fat: 18g
Saturated Fat: 10g
Carbohydrates: 25g
Cholesterol: 14mg
Protein: 5g
Sodium: 166mg
Potassium: 103mg
Sugars: 14g
Fiber: 1g

Note: Nutrition information is automatically calculated, so should only be used as an approximation.

Makerstep Fine Mesh Strainer Set of 3, Stainless Steel 3.38″, 5.5″, 7.87″ Strainers …

3 fine mesh strainers set of the sizes: 3 3/8″, 5 1/2″, and 7 7/8″ strainer. Get these ultimate wire sift sieves to comp…
High-Quality stainless-steel fine wire that will not rust or corrode. Easy cleaning. Dishwasher safe and can handle boil…
Black insulate non-slip handles let you easily strain hot liquids and foods without burning your hand or fingers. The ha…

$15.99

See it on Amazon

Final Thoughts

This No Bake Orange Creamsicle Pie captures everything we love about summer: it’s light, bright, and full of feel-good flavor. Whether you’re recreating childhood memories or discovering this combo for the first time, this creamy citrus dessert is sure to become a seasonal staple in your kitchen.
Don’t forget to check out our recommended kitchen tools and recipes on our website, myhomewish.com, to streamline prep and elevate your cooking game.